Dinner

🥩 Beef with Green Beans

Gluten-Free Dairy-Free Sugar-Free ⭐⭐ UITSTEKEND
🥩 Beef with Green Beans

A quick, healthy, and anti-inflammatory beef with green beans recipe. Perfect for a gluten-free diet and highly beneficial for Hashimoto patients!

Ingredients

  • g lean beef
  • g green beans
  • tbsp olive oil
  • Garlic

Preparation

  1. Trim the green beans and boil them for 6 to 8 minutes until al dente, then drain.
  2. Slice the beef into thin strips and finely mince the garlic.
  3. Heat the olive oil in a wok or large skillet and stir-fry the beef strips with the garlic quickly over high heat (about 3-4 minutes).
  4. Add the cooked green beans to the beef and stir-fry everything together for another 1 to 2 minutes until hot.