Lunch

🥑 Tuna Stuffed Avocado

Gluten-Free Dairy-Free Sugar-Free ⭐⭐ UITSTEKEND
🥑 Tuna Stuffed Avocado

Make tuna stuffed avocado for a quick lunch. An easy low-carb recipe with creamy avocado and tuna that's simple to prepare and ready in no time.

Ingredients

  • ripe avocados
  • can of tuna in water (drained)
  • cucumber (finely diced)
  • tbsp lime juice
  • Fresh herbs (such as chives or parsley)

Preparation

  1. Cut the avocados in half lengthwise and remove the pit.
  2. In a small bowl, mix the drained tuna with the finely diced cucumber and lemon juice. Season with a pinch of salt and pepper.
  3. Spoon the tuna mixture generously into the hollows of the avocado halves.
  4. Garnish the stuffed boats with finely chopped fresh herbs and serve immediately.