🍔 Turkey Burgers with Avocado Salad
Gluten-Free
Dairy-Free
Sugar-Free
⭐⭐ UITSTEKEND
Enjoy these healthy, gluten-free turkey burgers with a fresh avocado salad. High in protein, anti-inflammatory, and perfect for a Hashimoto diet!
Ingredients
- Ground turkey
- Avocado
- Cucumber
- Olive oil
Preparation
- Season the ground turkey as desired (with salt, pepper, or paprika powder) and shape into firm patties.
- Heat a little olive oil in a pan and fry the turkey burgers on both sides until golden brown and fully cooked (about 5-6 minutes per side).
- Meanwhile, dice the avocado and cucumber and mix them in a bowl with a drizzle of olive oil to make a fresh salad.
- Serve the warm burgers immediately alongside the avocado salad.