Dinner

🦃 Turkey with Cauliflower Mash

Gluten-Free Dairy-Free Sugar-Free ⭐⭐ UITSTEKEND
🦃 Turkey with Cauliflower Mash

Make turkey with creamy cauliflower mash. An easy low-carb dinner recipe with tender turkey and cauliflower as an alternative to mashed potatoes.

Ingredients

  • g turkey fillet
  • g cauliflower
  • tbsp olive oil
  • Sea salt

Preparation

  1. Cut the cauliflower into florets and boil for about 10 to 12 minutes until completely soft.
  2. Drain the cauliflower well and mash or blend the florets with the olive oil and a pinch of sea salt until smooth.
  3. Meanwhile, heat a skillet and fry the turkey fillet on both sides until golden brown and fully cooked.
  4. Serve the warm turkey fillet alongside the creamy cauliflower mash.