Dinner

🍛 Coconut Beef Curry (Thai Style)

Gluten-Free Dairy-Free Sugar-Free ⭐⭐ UITSTEKEND
🍛 Coconut Beef Curry (Thai Style)

Savor this rich, gluten-free Thai coconut beef curry. A delicious, anti-inflammatory, and gut-friendly recipe perfect for your Hashimoto diet!

Ingredients

  • g beef (cut into small cubes)
  • ml coconut milk
  • tbsp mild red curry paste (gluten-free)
  • zucchini (quartered and sliced)
  • Coconut oil or ghee

Preparation

  1. Heat a tablespoon of coconut oil or ghee in a deep stew pot over medium heat.
  2. Add the red curry paste and fry gently for 1 minute to release the fragrant aromas.
  3. Add the small beef cubes to the pot and sear quickly until browned on all sides.
  4. Pour in the coconut milk and stir thoroughly until the curry paste is fully dissolved. Bring to a simmer, lower the heat completely, cover with a lid, and let it cook gently for about 40 minutes until the beef is beautifully tender.
  5. For the final 10 minutes of cooking, add the zucchini pieces to the pot and let them simmer uncovered until tender-crisp and the sauce has thickened nicely.