Dinner

🍲 Beef Stew with Carrots and Parsnips

Gluten-Free Dairy-Free Sugar-Free ⭐⭐ UITSTEKEND
🍲 Beef Stew with Carrots and Parsnips

Make an easy beef stew with carrots and parsnips. A comforting stew recipe with tender beef and vegetables, perfect for a warming dinner.

Ingredients

  • Beef
  • Carrot
  • Parsnip
  • Broth

Preparation

  1. Heat a bit of coconut oil or ghee in a large stew pot and briefly sear the beef until browned on all sides.
  2. Add the carrot and parsnip to the pot.
  3. Pour in the broth until all ingredients are just submerged.
  4. Let the stew simmer very gently with the lid on for about 3 hours. Serve warm.