🍤 Garlic Shrimp with Zucchini Noodles

Ingredients

• Shrimp (peeled and deveined)
• Zucchini spaghetti (zoodles)
• Garlic (minced or crushed)
• Olive oil
• Lemon (juice and zest)

Preparation

1. Heat a generous splash of olive oil in a large skillet or wok over medium-high heat.
2. Add the minced garlic and sauté gently for 1 minute until fragrant (be careful not to burn it).
3. Add the shrimp to the pan and cook for about 3-4 minutes until pink and fully cooked.
4. Add the zucchini noodles to the pan and toss everything together for just 1 to 2 minutes, until the noodles are warm but still retain a firm bite.
5. Squeeze fresh lemon juice over the top, sprinkle with lemon zest, salt, and pepper to taste, and serve immediately.